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Green Chile Apple Cobbler

Green Chile Apple Cobbler
Serving: 8-10 servings
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Ingredients

Directions

Preheat oven to 375 degrees F.

Mix cobbler mix and water together in a medium bowl until smooth. Pour mixture in the bottom of an 8-inch baking dish.

Mix apples and green chiles together in a bowl. Pour the mixture OVER the cobbler mix.

Bake for 35-40 minutes or until golden brown. Serve warm.

*TIP: If you’re using fresh fruit and peppers instead of canned, pour the cobbler mix on top instead of the bottom.