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Green Chile Turkey Tacos

Green Chile Turkey Tacos
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Ingredients


Directions

1. In a large skillet pan cook the ground turkey and white onion over medium high heat until turkey is no longer pink and cooked through. Drain if needed.
2. Add the taco seasoning, green chiles, and black olives into the meat and stir together. Let cook for a few minutes so everything can combine together.
3. Serve with flour tortillas or corn taco shells and the taco toppings that you prefer.