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Marinara Meatball Subs

Marinara Meatball Subs
Serving: 4
Prep Time: 20 min
Cooking Time:
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Ingredients

Directions

BRING Easy Basic Meatballs, marinara sauce and water to boil in skillet, stirring occasionally.
SIMMER on medium-low heat 8 to 10 min. or until heated through, stirring occasionally.
FILL buns with meatball mixture and cheese.

Serving Suggestion:
Serve with assorted cut-up fresh fruit to round out the meal.

Note:
Since this recipe only uses 1 cup marinara sauce, you can use the sauce remaining in the opened jar to prepare Meatball Pizza.

 

Nutrition Facts

Nutrition Information Per Serving: 350 calories, 11g total fat, 5g saturated fat, 70mg cholesterol, 860mg sodium, 36g

carbohydrate, 3g dietary fiber, 8g sugars, 25g protein, 15%DV vitamin A, 4%DV vitamin C, 30%DV calcium, 20%DV iron.