Recipes / Dinner /

Parrillada Guelaguetza

Serving: 4-6
Prep Time:
Cooking Time: 20-30 minutes
Credit: Recipe and Photo by FUD USA

Ingredients

1 lb turkey ham

1 cup of sliced onion

1 green pepper, chopped

1 red pepper, cut into thin strips

6 slices of bacon

24 oz. FUD Oaxaca Cheese

Corn or flour tortillas

Directions

In a large pan, cook the bacon until barely crisp. Put bacon aside, but leave the bacon grease in the pan. Add and sauteé the onions until translucent. Add green pepper and red pepper to pan and sauteé about 2-3 minutes. Mix in bacon, turkey ham and FUD Oaxaca cheese and cook on medium until cheese is melted. Serve with hot tortillas.

Parrillada Guelaguetza

Ingredients

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