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Ranchers Reserve Beef Steak Soft Tacos

Ranchers Reserve Beef Steak Soft Tacos
Serving: 6
Prep Time:
Cooking Time: 25 minutes
Credit: Beef It's What's For Dinner
Recipe By



1. Combine marinade ingredients in small bowl. Place beef steaks and marinade in food-safe plastic bag; turn to coat. Close bag securely and marinate in refrigerator 6 hours or as long as overnight, turning occasionally.
2. Remove steaks; discard marinade. Place steaks on grid over medium, ash-covered coals. Grill, covered, 8 to 12 minutes for medium rare (145°F) to medium (160°F) doneness, turning occasionally.
3. Carve into thin slices; season with salt. Serve in tortillas with toppings: lettuce, chopped tomato, sour cream & guacamole.